If you are bored of eating homemade food, then we have brought some tips for you to overcome this boredom. By adopting these tips, your food will become very tasty and delicious.
After kneading the dough, add 1/2 teaspoon ghee and mash the dough well. This will make the roti soft. If you are making tandoori roti, then knead the dough with curd and lukewarm water. This will make the roti crispy.
While making dal cheela or vadas, add 2 spoons of rice flour. This makes cheela tasty.
If bread remains, then make powder out of it. Mix it to thicken the gravy. This will also make the vegetable thick and its taste will also increase.
Often the curd bursts while making curd curd. Therefore, after adding curd, keep stirring it continuously on low flame and add salt only after it comes to a boil.
Add boiled potatoes to it while whisking the curd. This will make the curd very soft.
While making soup, add some mint powder to it. This will make the soup tasty and healthy.
While making the dosa batter, add some sugar to it. This will make the dosa crispy and the color of the dosa will also be good.
While making gravy vegetable, first fry the spices and then add water. This will make the vegetable tasty.
To make achari puri, take 1 teaspoon of any pickle spice and knead the dough. This will make the taste of poori very good.
While making green coriander chutney, add 1 teaspoon roasted peanut powder. This will make the chutney tasty and healthy.
Add 1 teaspoon of sugar while making any green vegetable. Due to this the color of the vegetable will remain and the vegetable will become delicious.